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Crispy Mini Firecracker Hot Dogs with Bacon Wrap

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A quick and easy snack featuring mini hot dogs wrapped in crispy bacon with a spicy, smoky seasoning blend. Perfect for parties and casual get-togethers.

Ingredients

Scale
  • 20 mini hot dogs or cocktail sausages
  • 10 slices bacon, cut in half lengthwise (thick-cut recommended)
  • 1 tablespoon brown sugar
  • 1 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper (optional)
  • 1/2 teaspoon garlic powder
  • Freshly ground black pepper, to taste
  • 1 teaspoon honey or maple syrup (optional glaze)
  • Toothpicks for securing bacon wraps

Instructions

  1. Preheat oven to 400°F (200°C). Line a rimmed baking sheet with foil and place a wire rack on top if available.
  2. In a mixing bowl, combine brown sugar, chili powder, cayenne pepper, garlic powder, and freshly ground black pepper. Mix well.
  3. Slice each bacon strip in half lengthwise to create thinner strips.
  4. Wrap each mini hot dog with a half-strip of bacon, overlapping slightly, and secure with a toothpick.
  5. Roll each bacon-wrapped hot dog in the seasoning mix, pressing lightly to adhere spices.
  6. Place wrapped hot dogs seam side down on the wire rack over the baking sheet, spacing evenly.
  7. Bake for 20-25 minutes, turning each piece halfway through to crisp evenly.
  8. Optional: Brush with honey or maple syrup during the last 5 minutes of baking for a glaze.
  9. Check that bacon is golden and crispy and hot dogs are warmed through. Add a few minutes if extra crispiness is desired, watching closely to avoid burning.
  10. Remove from oven and drain on paper towels to soak up excess grease. Serve warm with favorite dipping sauces.

Notes

Use thick-cut bacon for best crispiness. If you don’t have a wire rack, place mini hot dogs directly on the baking sheet but expect more grease pooling. Turning halfway through baking ensures even crisping. Avoid poking holes in hot dogs before wrapping to retain juiciness. For a smoky flavor, use applewood smoked bacon. Turkey bacon can be used for a lower-fat option but may not crisp as well. Optional glaze with honey or maple syrup adds sweetness. Variations include adding smoked paprika, cheese inside the wrap, or using BBQ sauce glaze.

Nutrition

Keywords: bacon wrapped hot dogs, mini hot dogs, party snack, finger food, firecracker hot dogs, easy appetizer, game day food

Find it online: https://milacook.com/crispy-mini-firecracker-hot-dogs-with-bacon-wrap-easy-recipe-to-impress/