These crowd-pleasing crockpot honey garlic meatballs are the kind of recipe you keep in your back pocket for every gathering. Five ingredients, one slow cooker, and a sauce so good people will ask for the recipe before they finish their first bite.
Don’t overcook the meatballs. Stick to 3-4 hours on low. Use low-sodium soy sauce to control saltiness. Stir gently and only once at the 2-hour mark. Double the sauce for extra coverage if using more meatballs. Toast sesame seeds for garnish for added crunch.
Keywords: crockpot meatballs, honey garlic meatballs, easy appetizer, slow cooker meatballs, party meatballs, 5 ingredient recipe