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Perfect Sparkling Strawberry Rosé Mimosa Mocktail Recipe for Easy Brunch Fun

sparkling strawberry rosé mimosa mocktail - featured image

A refreshing and simple sparkling strawberry rosé mimosa mocktail that brings a festive touch to brunch without alcohol. Made with fresh strawberries, rosé grape juice, and sparkling water for a bubbly, flavorful sip.

Ingredients

Scale
  • 1 cup fresh strawberries, hulled and sliced (about 150g)
  • 1 cup (240 ml) rosé grape juice (e.g., R.W. Knudsen or Lakewood)
  • 1 cup (240 ml) sparkling water or club soda
  • 1 tablespoon (15 ml) fresh lemon juice
  • 12 teaspoons simple syrup (optional, depending on sweetness of strawberries)
  • A few sprigs of fresh mint leaves for garnish
  • Ice cubes

Instructions

  1. Wash, hull, and slice about 1 cup (150g) of fresh strawberries. Blend until pureed for a smoother texture (1-2 minutes).
  2. In a pitcher, combine the pureed strawberries with 1 cup (240 ml) rosé grape juice and 1 tablespoon (15 ml) fresh lemon juice. Stir gently to blend. Taste and add 1-2 teaspoons simple syrup if needed. Mix again (about 3 minutes).
  3. Chill the mixture in the fridge for 10-15 minutes to meld flavors and keep cold.
  4. Fill each champagne flute or tall glass with ice cubes to chill.
  5. Pour the strawberry-rosé mixture over the ice until the glass is about two-thirds full. Slowly top off with about 1/3 cup (80 ml) sparkling water per glass. Stir gently with a wooden spoon or stirrer to combine without losing fizz.
  6. Garnish each glass with a fresh mint sprig or a sliced strawberry on the rim. Serve immediately.

Notes

Use fresh, ripe strawberries for best flavor. Keep all ingredients and glassware cold to maintain bubbles longer. Simple syrup is optional depending on strawberry sweetness. Stir sparkling water gently to preserve fizz. The strawberry-rosé base can be prepared up to 48 hours ahead and refrigerated; add sparkling water just before serving. For a smoother drink, strain the strawberry mixture before combining. Variations include swapping berries, adding herbs, or using non-alcoholic sparkling rosé.

Nutrition

Keywords: sparkling strawberry rosé mimosa, mocktail, brunch drink, non-alcoholic cocktail, fresh strawberry drink, rosé grape juice, sparkling water, easy mocktail recipe