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Quick 30-Minute Shortcut Cinnamon Roll Bites

Quick 30-Minute Shortcut Cinnamon Roll Bites - featured image
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A fast and easy recipe for soft, gooey cinnamon roll bites made with pre-made crescent dough and a homemade cinnamon sugar mix, perfect for busy mornings or late-night cravings.

Ingredients

Scale
  • 8 oz (225 g) pre-made refrigerated crescent roll dough
  • 3 tbsp (42 g) unsalted butter, melted
  • 1/3 cup (67 g) packed brown sugar
  • 1 tbsp (8 g) ground cinnamon
  • 1 tsp (5 ml) vanilla extract (optional)
  • 1 cup (120 g) powdered sugar
  • 2–3 tbsp (30–45 ml) milk
  • Pinch of salt

Instructions

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set aside.
  2. In a small bowl, combine 1/3 cup packed brown sugar, 1 tablespoon ground cinnamon, and a pinch of salt. Mix well.
  3. Unroll the refrigerated crescent dough onto a clean surface. Press the seams together with your fingers to form one solid rectangle.
  4. Brush the dough evenly with 3 tablespoons melted unsalted butter using a pastry brush or spoon.
  5. Sprinkle the cinnamon sugar mixture evenly across the buttered dough, covering every corner.
  6. Cut the dough into about 16 small squares (approximately 2-inch / 5 cm pieces).
  7. Place the squares on the prepared baking sheet, leaving a little space between each.
  8. Bake for 12-15 minutes, or until the bites are puffed up and golden brown on top.
  9. While baking, whisk together 1 cup powdered sugar, 2 tablespoons milk, and 1 teaspoon vanilla extract in a bowl. Add extra milk if needed to achieve a smooth, drizzle-able glaze.
  10. Let the baked bites cool for about 5 minutes, then drizzle the glaze over the warm bites using a spoon or fork. Serve immediately.

Notes

Use fresh ground cinnamon for best flavor. Press seams of dough to prevent sugar leakage. Cut dough into 2-inch squares for soft centers. Rotate baking sheet halfway for even browning. Let bites cool slightly before glazing to prevent glaze from melting off. Variations include adding nuts, cream cheese, or jam inside dough before baking. For dairy-free, substitute butter with coconut oil and milk with almond or oat milk.

Nutrition

Keywords: cinnamon roll bites, quick cinnamon rolls, easy cinnamon rolls, shortcut cinnamon rolls, crescent dough cinnamon rolls, sweet snack, homemade cinnamon rolls

Find it online: https://milacook.com/quick-30-minute-shortcut-cinnamon-roll-bites-easy-homemade-recipe/